Vegetarian Black Pepper Sausage

(1 customer review)


Quantity of Packaging:  250 grams /pkt

Ingredients: Isolated soy protein, carrageenan, salt, sugar, soya bean oil, flavour enhancer (E639, E627), black pepper, water, smoked process.

Storage Condition: Keep frozen below -18˚C. Do not refreeze once thawed.

Recipes: Preheat by Pan fry/ Grill or use Air fryer to heat up @180 Deg C for  8-10 mins. Can add in during pizza making, spaghetti and sandwiches.

Country of Origin: Malaysia

Allergy Alert: Contains soy.



1 review for Vegetarian Black Pepper Sausage

  1. Boon Cheng Ong (verified owner)

    Bought this product last Wednesday! Love the black pepper taste that is just right and not too peppery. Tried both air fryer and toaster and it tastes great ◡̈ ! Works both with a bun or as a stand-alone snack! Would definitely buy again!Black Pepper Sausage

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